Noted as a very versatile roast, the Rump Roast is very tender when slow-cooked in a roaster, crock-pot, or in the oven. The payoff of slow-cooking this roast is a savory, melt in your mouth meat that can turn into several meal options.
When we began our journey of selling farm fresh beef from the ranch, the first specialty product we had made was our Beef Summer Sausage. It quickly became a favorite of our friends and family. As we branched out and opened our store, more patrons found a love of it too! If you like a lil’ mild heat, the Jalapeño & Cheddar Summer Sausage will not disappoint!